Cheese Bread Recipe

Cheese bread is one of those things that makes everything better. The moment it comes out of the oven, the smell fills the whole house. I have made cheese bread so many times in so many ways. Some are quick and easy. Some take a little more time but are so worth it. Some are soft and pillowy. Others are crispy and pull apart. In this post, I will share 10 cheese bread recipes. Whether you want a classic loaf, a Filipino snack, Brazilian pão de queijo, or a healthy version, there is something here for you.

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Cheese Bread Original Recipe

This cheese bread original recipe is the one my grandmother made every Sunday. The soft bread is filled with melty cheese and baked until golden. A savory bread that is perfect with soup or on its own. Simple ingredients, incredible flavor. The recipe has been passed down for generations.

Ingredients

  • 3 cups all purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 2 1/4 teaspoons instant yeast
  • 1 cup warm milk
  • 1/4 cup melted butter
  • 1 egg
  • 2 cups shredded cheddar cheese

How To Make

  • In a bowl, mix flour, sugar, salt, and yeast.
  • Add warm milk, melted butter, and egg. Stir until a dough forms.
  • Knead for 5 to 7 minutes until smooth and elastic.
  • Place in an oiled bowl, cover, and let rise for 1 hour.
  • Punch down dough. Add cheese and knead until distributed.
  • Shape into a loaf and place in a greased loaf pan.
  • Let rise for 30 minutes.
  • Bake at 375°F for 30 to 35 minutes until golden.

Cheese Bread Homemade Recipe

There is nothing better than homemade cheese bread straight from your oven. This cheese bread homemade recipe uses basic pantry staples and fresh cheese. The soft bread is light, fluffy, and packed with cheesy goodness. A simple bread that will become a family favorite.

Ingredients

  • 3 cups bread flour
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 1/4 teaspoons yeast
  • 1 cup warm water
  • 2 tablespoons olive oil
  • 1 1/2 cups shredded mozzarella

How To Make

  • Mix flour, sugar, salt, and yeast in a bowl.
  • Add warm water and olive oil. Mix until a dough forms.
  • Knead for 8 minutes until smooth.

– Let rise for 1 hour.

  • Punch down, add cheese, and knead gently.
  • Shape into a round loaf. Place on a baking sheet.
  • Let rise for 30 minutes.

– Bake at 375°F for 30 minutes.

Cheese Bread Easy Recipe

Need bread fast? This cheese bread easy recipe uses self rising flour and yogurt for a quick no yeast version. The easy cheese bread is ready in 30 minutes. A quick bread that is perfect for busy weeknights. Soft, cheesy, and so simple.

Ingredients

  • 2 cups self rising flour
  • 1 cup plain Greek yogurt
  • 1/2 teaspoon salt
  • 1 cup shredded cheese (any kind)
  • 2 tablespoons melted butter

How To Make

  • Preheat oven to 375°F. Line a baking sheet with parchment.
  • In a bowl, mix self rising flour, yogurt, and salt until a dough forms.
  • Add cheese and knead gently.
  • Shape into a round or oval loaf. Place on the baking sheet.
  • Brush with melted butter.
  • Bake for 20 to 25 minutes until golden and cooked through.

Cheese Bread Pizza Dough Recipe

Use store bought pizza dough to make this cheese bread pizza dough recipe. Roll it out, top with cheese and garlic, and bake. The cheesy pull is irresistible. A cheesy bread that is ready in 20 minutes. Perfect for game day or a quick snack.

Ingredients

  • 1 pound pizza dough (store bought or homemade)
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 2 cups shredded mozzarella
  • 1/2 cup grated Parmesan
  • 1 teaspoon dried oregano

How To Make

  • Preheat oven to 425°F. Line a baking sheet with parchment.
  • Roll out pizza dough into a 12×8 inch rectangle.
  • In a small bowl, mix olive oil and garlic. Brush over the dough.
  • Sprinkle mozzarella, Parmesan, and oregano evenly over the dough.
  • Roll up the dough from the long side, like a jelly roll.
  • Place seam side down on the baking sheet.
  • Bake for 15 to 18 minutes until golden.

Cheese Bread With Yeast Recipe

This cheese bread with yeast recipe is for traditional bread lovers. The yeast bread rises to perfection and bakes into a soft, pillowy loaf. A bakery bread that fills your kitchen with an amazing aroma. The cheese loaf is perfect for sandwiches or toast.

Ingredients

  • 3 1/2 cups bread flour
  • 2 tablespoons sugar
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons instant yeast
  • 1 cup warm milk
  • 1/4 cup melted butter
  • 2 eggs
  • 2 cups shredded sharp cheddar

How To Make

  • Mix flour, sugar, salt, and yeast in a bowl.
  • Add warm milk, melted butter, and eggs. Mix until a dough forms.
  • Knead for 8 to 10 minutes until smooth.

– Place in an oiled bowl and let rise for 1 hour.

  • Punch down and add cheese. Knead until incorporated.
  • Shape into a loaf and place in a greased loaf pan.
  • Let rise for 45 minutes.
  • Bake at 375°F for 35 to 40 minutes.

Cheese Bread Filipino Recipe

Sweet and savory, this cheese bread Filipino recipe is a beloved snack in the Philippines. The filipino cheese bread is soft, slightly sweet, and topped with cheese. A cheese rolls style that is perfect for merienda (snack time).

Ingredients

  • 4 cups all purpose flour
  • 1/2 cup sugar
  • 1 teaspoon salt
  • 2 1/4 teaspoons yeast
  • 1 cup warm milk
  • 1/4 cup melted butter
  • 2 eggs
  • 1 cup shredded cheddar
  • Additional cheese for topping

How To Make

  • Mix flour, sugar, salt, and yeast.
  • Add warm milk, melted butter, and eggs. Mix until a dough forms.
  • Knead for 5 to 7 minutes. Let rise for 1 hour.
  • Punch down and divide into small balls.
  • Roll each ball into a flat circle. Place a pinch of cheese in the center. Fold and seal.
  • Place on a baking sheet. Let rise for 30 minutes.
  • Top with more cheese. Bake at 375°F for 15 to 18 minutes.

Cheese Bread Recipe For Bread Machine

Let your machine do the work with this cheese bread recipe for bread machine. Just add the ingredients and press start. The bread machine makes perfect cheese bread every time. A simple bread with minimal effort.

Ingredients

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • 3 cups bread flour
  • 1 1/2 teaspoons yeast
  • 1 cup shredded cheese

How To Make

  • Add ingredients to the bread machine pan in the order recommended by your manufacturer.
  • Select the basic white bread setting.
  • Add cheese at the add in signal.
  • Let the machine do the rest. Cool before slicing.

Cheese Bread Brazilian Recipe

Brazilian cheese bread, or pão de queijo, is a gluten free delight. This cheese bread Brazilian recipe uses tapioca flour and lots of cheese. The cheese rolls are crispy outside and chewy inside. A cheesy appetizer that is addictive.

Ingredients

  • 2 cups tapioca flour
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 1 teaspoon salt
  • 1 1/2 cups shredded Parmesan cheese
  • 1 egg

How To Make

  • Preheat oven to 375°F. Grease a mini muffin tin.
  • In a blender, combine tapioca flour, milk, oil, salt, cheese, and egg. Blend until smooth.
  • Pour into muffin cups, filling 2/3 full.
  • Bake for 15 to 18 minutes until puffed and lightly golden.

Cheese Bread Full Apart Recipe

Pull apart bread is so much fun to eat. This cheese bread full apart recipe is baked in a loaf pan with layers of cheese and garlic butter. The pull apart pieces are perfect for sharing. A cheesy pull that will wow your guests.

Ingredients

  • 1 pound pizza dough
  • 4 tablespoons melted butter
  • 2 cloves garlic, minced
  • 2 cups shredded mozzarella
  • 1/2 cup grated Parmesan
  • 2 tablespoons chopped parsley

How To Make

  • Preheat oven to 375°F. Grease a loaf pan.
  • In a small bowl, mix melted butter and garlic.
  • Cut pizza dough into small pieces.
  • Dip each piece in garlic butter, then roll in cheese mixture.
  • Layer the pieces in the loaf pan.
  • Sprinkle with parsley.
  • Bake for 25 to 30 minutes until golden and bubbly.

Cheese Bread Healthy Recipe

You can enjoy healthy cheese bread without the guilt. This cheese bread healthy recipe uses whole wheat flour and reduced fat cheese. A simple bread that is nutritious and delicious. The quick bread is perfect for a light snack or side.

Ingredients

  • 2 cups whole wheat flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup plain Greek yogurt
  • 1/4 cup olive oil
  • 1 egg
  • 1 cup reduced fat cheddar cheese

How To Make

  • Preheat oven to 375°F. Line a baking sheet with parchment.
  • In a bowl, mix flour, baking powder, and salt.
  • Add yogurt, olive oil, and egg. Mix until a dough forms.
  • Add cheese and knead gently.
  • Shape into a round loaf. Place on the baking sheet.
  • Bake for 20 to 25 minutes until golden.

Frequently Asked Questions

What cheese is best for cheese bread?

Cheddar, mozzarella, and Parmesan are great choices. You can also use a blend for extra flavor. Try sharp cheddar for a bold taste.

Can I freeze cheese bread?

Yes. Cool completely, wrap tightly, and freeze for up to 2 months. Thaw and reheat in the oven.

How do I make cheese bread gluten free?

Use a gluten free flour blend or try the Brazilian recipe with tapioca flour. The Brazilian version is naturally gluten free.

Can I use pre shredded cheese?

Yes, but shredding your own gives a better melt. Pre shredded cheese often has anti caking agents that can affect texture.

Why is my cheese bread dense?

You may have overmixed the dough or not let it rise enough. Be gentle with the dough and give it enough time to proof.

How do I reheat cheese bread?

Reheat in the oven at 350°F for 5 to 10 minutes. The microwave can make it soggy.

Conclusion

Cheese bread is one of those things that makes any meal better. Whether you want a classic soft bread loaf, a quick easy cheese bread, a fun pull apart style, or a Brazilian cheese bread, you have so many options. I hope you try the Filipino cheese bread for a sweet twist or the bread machine recipe for effortless baking. The healthy cheese bread is great for guilt free snacking. No matter which one you pick, you are in for a treat. Happy baking.

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